Schnitzel

Cordon Bleu Schnitzel is thin tenderised meat, filled with cheese and ham, coated in breadcrumbs and fried to crisp perfection. This Swiss dish makes for a special meal, whether you use pork, veal or chicken. Jump to: What is cordon bleu? Cordon Bleu is a schnitzel that is filled with cheese and ham, breaded with … Read more